On Saturday and Sunday, the 27th & 28th June 2015, Yogi Mahila Kendra, Haridham, Sokhada had organized between 4.00 & 7.00 pm in the evening a 2 day workshop for free mehandi class for ladies/girls at Atmiya Vidya Dham, Bakrol, Anand in which, more than 20 ladies/girls had participated and had practically learnt how to prepare the cones of mehandi and to apply mehandi on hands and legs in different styles/designs .

ir“hpf s’p frhhpf, sp. 27 A“¡ 28-6-2015 “p fp¡S> kp„S>¡ 4:00 ’u 7:00 v$fçep“ ep¡Nu drlgp L¡$ÞÖ Üpfp ApÐdue rhÛp^pd, bpL$fp¡g dyL$pd¡ eyhsuAp¡ dpV¡$ b¡ qv$hkue äu dl¢v$u ¼gpk“y„ Apep¡S>“ L$fhpdp„ Apìey„ lsy„. Ap ¼gpkdp„ 20 eyhsuAp¡A¡ lpS>f flu dl¢v$u“p L$p¡“ b“phsp s’p lp’ A“¡ ‘N ‘f rhrh^ âL$pf“u dl¢v$u“u X$uTpB“ b“phhp“y„ dpN®v$i®“ d¡mìey lsy„.

Yogi Mahila Kendra, Haridham, Sokhada had organized a workshop for women between 3.30 pm & 7.30 pm on Wednesday, the 15th July 2015 at Avakhal (Tal. Shinor) to practically teach them how to apply mehandi and do embroidery works and pearl stitching art in its various patterns in which, nearly 30 women had participated and had learnt this most useful art/profession. 

ep¡Nu drlgp L¡$ÞÖ Üpfp AgN-AgN S>ÁepAp¡ ‘f bl¡“p¡dp„ kS>®“pÐdL$ L$p¥iëe“p¡ rhL$pk ’pe s’p s¡Ap¡ L$mp-L$p¥iëe“p¡ D‘ep¡N L$fu Apr’®L$$ fus¡ L$dpZu L$fsp ’pe S>¡’u L$fu“¡ s¡d“y„ kpdpÆL$ Æh“ DÐ’p““¡ ‘pd¡ A¡hp Ddv$p l¡sy’u hMsp¡ hMs k¡ëa l¡ë‘ hL®$ip¡‘“y„ Apep¡S>“ L$fhpdp„ Aph¡ R>¡. Aphp S> A¡L$ hL®$ip¡‘“p cpN fy‘¡ by^hpf, sp.15-7-2015 “p fp¡S> kp„S>¡ 3:30 ’u 7:30 v$fçep“ ep¡Nu drlgp L¡$ÞÖ Üpfp ‘|. kp¥fcb¡“ s’p ‘|. kygcb¡““u r“îpdp„, NpeÓu dpsp d„qv$f, AhpMg (sp. qi“p¡f) dyL$pd¡ bl¡“p¡ dpV¡$ dl¢v$u s’p dp¡sucfs“p hL®$ip¡‘“y„ Apep¡S>“ L$fhpdp„ Apìey„ lsy„. Ap ¼gpkdp„ bl¡“p¡A¡ dl¡„v$u s¥epf L$fhp, dyL$hp D‘fp„s dp¡sucfs“u rhrh^ ‘¡V$“® b“phhp rhi¡“u âpep¡rNL$ dprlsu d¡mhu lsu.

A practical training session for women was conducted in the presence of P. Saujanyaben by Yogi Mahila Kendra, Haridham, Sokhada on Saturday, the 11th July 2015 to inform them the importance and the value of nourishing elements of “Salad”, a health promoting item of our diet and, the different processes of how to prepare it in which, around 20 women took part.

ir“hpf, sp. 11-07-2015 “p fp¡S> fp^pL©$óZ lp¡g, hgkpX$ dyL$pd¡ Aplpf“u õhpõÕeâv$ ‘Â^rs A¡V$g¡ "kgpX$'. Ap rhje ‘f ep¡Nu drlgp L¡$ÞÖ Üpfp bl¡“p¡ “¡ kgpX$“y„ ‘p¡jL$ dlÐh kdÅhu kgpX$ b“phhp“u rhrh^ ‘Â^rsAp¡ iuMhpX$hpdp„ Aphu lsu. ‘|. kp¥S>Þeb¡““u r“îpdp„ ep¡Åe¡g Ap k¡du“pf“p¡ Apif¡ 20 S>¡V$gu bl¡“p¡A¡ gpc gu^p¡ lsp¡.